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Chicken Broccoli Rice Bake Recipe

Chicken Broccoli Rice Bake Recipe

Michelle Kim
Follow this recipe to prepare a delicious Chicken Broccoli Rice Bake, a hearty and comforting casserole dish made with tender chicken, nutritious broccoli, and fluffy rice baked to perfection.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 6
Calories 350 kcal

Equipment

  • 1 Baking dish
  • 1 Large mixing bowl

Ingredients
  

  • 2 cups Cooked chicken Shredded or cubed
  • 2 cups Broccoli florets Fresh or frozen
  • 1 cup Long grain rice Uncooked
  • 1 can Cream of chicken soup
  • 1 cup Chicken broth Low sodium
  • 1 tsp Garlic powder
  • 1/2 tsp Onion powder
  • to taste Salt and pepper

Instructions
 

  • Preheat the oven to 375°F (190°C) and grease a baking dish.
  • In a large mixing bowl, combine cooked chicken, broccoli, rice, cream of chicken soup, chicken broth, garlic powder, onion powder, salt, and pepper.
  • Pour the mixture into the prepared baking dish and spread evenly.
  • Cover the dish with foil and bake for 30 minutes.
  • Remove the foil and bake for an additional 10 minutes until the top is golden brown.
  • Let it cool slightly before serving. Enjoy your Chicken Broccoli Rice Bake!

Notes

You can add shredded cheese on top before baking for an extra layer of flavor and creaminess.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 12gSaturated Fat: 4gCholesterol: 80mgSodium: 780mgPotassium: 420mgFiber: 3gSugar: 3gVitamin A: 26000IUVitamin C: 37.1mgCalcium: 1200mgIron: 0.5mg
Keyword Bake, Broccoli, casserole, Chicken, rice
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