logo_cookkit.png

Egg and Peanut Butter Smoothie

This Egg and Peanut Butter Smoothie is a protein-packed and nutritious way to kickstart your day or refuel after a workout. Creamy and satisfying, it combines the goodness of eggs, peanut butter, and bananas to create a deliciously energizing drink that’s both tasty and filling.

Tips:

  • Use ripe bananas for natural sweetness. If your bananas are very ripe, you can reduce or omit the honey.
  • Adjust the thickness of your smoothie by adding more or less almond milk.
  • For extra flavor and nutrition, consider adding a handful of spinach or kale to the blender for a green twist.
  • This smoothie can be a complete meal or a post-workout snack due to its protein content.

How To Make Egg and Peanut Butter Smoothie

Egg and Peanut Butter Smoothie

This Egg and Peanut Butter Smoothie is a protein-packed and nutritious way to kickstart your day or refuel after a workout.
Prep Time 5 minutes
Cook Time 1 minute
Course Drinks, smoothie
Cuisine International
Servings 2
Calories 320 kcal

Ingredients
  

  • 2 large eggs
  • 2 ripe bananas
  • 2 tbsp natural peanut butter
  • 1 cup unsweetened almond milk (or your choice of milk)
  • 1 tbsp honey (optional, for sweetness)
  • 1/2 tsp vanilla extract
  • A pinch of salt
  • Ice cubes (optional, for a colder smoothie)

Instructions
 

  • Prep the Ingredients:
    Peel the ripe bananas and break them into smaller chunks. Crack the eggs into a separate bowl, making sure there are no shell fragments.
  • Blend the Ingredients:
    In a blender, combine the eggs, banana chunks, peanut butter, almond milk, honey (if using), vanilla extract, and a pinch of salt. If you prefer a colder smoothie, you can also add a handful of ice cubes. Blend until all the ingredients are well combined and the mixture is smooth and creamy. This usually takes about 1-2 minutes.
  • Adjust Consistency:
    If the smoothie is too thick for your liking, you can add a little more almond milk and blend again until it reaches your desired consistency.
  • Serve:
    Pour your Egg and Peanut Butter Smoothie into glasses. Garnish with a drizzle of honey, a sprinkle of crushed peanuts, or a banana slice if you'd like.Enjoy your creamy and nutritious smoothie immediately!

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 38gProtein: 13gFat: 14gSaturated Fat: 3gCholesterol: 186mgSodium: 350mgPotassium: 670mgFiber: 5gSugar: 19g
Keyword Egg and Peanut Butter Smoothie, egg smoothie
Tried this recipe?Let us know how it was!

This Egg and Peanut Butter Smoothie is a quick and nutritious way to boost your energy and satisfy your taste buds. It’s a delicious blend of protein and healthy fats that will keep you feeling full and energized throughout your day. Enjoy!

Share it :

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Categories

Signup our newsletter to get update information, news, insight or promotions.
From Novice to Chef
Register for Our Hands-On Cooking Workshops!

Latest Post