No-Bake Banana Pudding Recipe

Looking for a delicious dessert that requires no baking? Look no further than this mouthwatering No-Bake Banana Pudding recipe. This creamy and indulgent dessert is perfect for satisfying your sweet tooth without having to turn on the oven. With layers of creamy pudding, fresh bananas, and crunchy cookies, this dessert is sure to be a hit with family and friends.

Tips to make the No-Bake Banana Pudding recipe:

1. Gather Your Ingredients: Make sure to have all your ingredients ready before you start. This will make the assembly process much smoother and quicker.

2. Use Ripe Bananas: For the best flavor and texture, use ripe bananas that are slightly soft but not overly brown. They will add natural sweetness and a creamy texture to the pudding.

3. Use Instant Pudding Mix: To save time, consider using instant pudding mix instead of making pudding from scratch. It’s a quick and easy way to achieve a smooth and creamy pudding base.

4. Layer the Ingredients: For the best presentation, layer the pudding, bananas, and cookies in a clear serving dish. This will showcase the delicious layers and make it visually appealing.

With these tips in mind, you can easily whip up a delectable No-Bake Banana Pudding that will impress your guests and satisfy your dessert cravings.

How to Make No-Bake Banana Pudding Recipe?

No-Bake Banana Pudding Recipe

No-Bake Banana Pudding Recipe

Michelle Kim
Try this easy and delicious recipe for a creamy no-bake banana pudding that's perfect for a quick dessert.
Prep Time 15 minutes
Total Time 3 hours
Course Dessert
Cuisine American
Servings 6

Equipment

  • 1 Mixing bowl
  • 1 Whisk
  • 1 Serving dish

Ingredients
  

  • 3 Ripe bananas Sliced
  • 1 box Vanilla wafers
  • 1 box Instant vanilla pudding mix
  • 2 cups Milk
  • 1 cup Whipped cream
  • 1 tsp Vanilla extract

Instructions
 

  • In a mixing bowl, prepare the instant vanilla pudding mix according to package instructions.
  • Stir in the vanilla extract and whipped cream until well combined.
  • In a serving dish, layer the vanilla wafers, sliced bananas, and pudding mixture.
  • Repeat the layers until all ingredients are used, ending with a layer of pudding on top.
  • Cover the dish and refrigerate for at least 3 hours to set.
  • Serve chilled and enjoy!

Notes

For extra flavor, you can sprinkle crushed vanilla wafers on top before serving.
Keyword Banana Pudding, Creamy, dessert, Easy, No-bake
Tried this recipe?Let us know how it was!

The no-bake banana pudding recipe is a simple and delicious dessert that is perfect for any occasion. With just a few ingredients and minimal effort, you can create a creamy and flavorful treat that will surely impress your family and friends. The best part is that you don’t need to turn on the oven, making it a great option for hot summer days or when you’re short on time.

So why not give this no-bake banana pudding recipe a try? It’s a crowd-pleaser that is sure to satisfy your sweet tooth without all the hassle of traditional baking. Enjoy this creamy and indulgent dessert that will leave everyone wanting more.

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