Cucumber Salad Recipe

If you are looking for a light and refreshing salad to enjoy on a hot day, a cucumber salad is the perfect choice. This crisp and tangy dish is not only delicious but also very easy to make. Made with fresh cucumbers, onions, and a simple vinaigrette dressing, this salad is a great side dish for any meal or a healthy snack on its own.

Tips to make the Cucumber Salad recipe:

1. Choose the Right Cucumbers: Opt for English cucumbers or seedless cucumbers for this salad. These varieties are crisp and have fewer seeds, making them the perfect choice for a salad.

2. Slice Thinly: When slicing the cucumbers, make sure to cut them thinly. This will ensure that the cucumbers are easy to eat and will absorb the dressing well.

3. Use Red Onion: Red onion adds a beautiful color and a mild flavor to the salad. Slice the red onion thinly and soak it in cold water for a few minutes to mellow out the sharp taste.

4. Make the Dressing Ahead: Mix the dressing ingredients in a small bowl or jar ahead of time to allow the flavors to blend together. This will also save time when you are ready to toss the salad together.

With these simple tips, you can create a delicious cucumber salad that is sure to be a hit with your family and friends. Enjoy this light and flavorful dish as a side or a snack any time of the day!

How to Make Cucumber Salad Recipe?

Cucumber Salad Recipe

Cucumber Salad Recipe

Michelle Kim
Follow this recipe to prepare a refreshing and healthy Cucumber Salad, perfect for a light side dish or snack.
Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine International
Servings 4
Calories 50 kcal

Equipment

  • 1 Mixing Bowl
  • 1 Whisk For mixing the dressing

Ingredients
  

  • 2 Cucumbers Sliced
  • 1 Onion Sliced
  • 1 Tomato Chopped
  • 2 tbsp Olive oil
  • 1 tbsp Lemon juice
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper

Instructions
 

  • In a mixing bowl, combine sliced cucumbers, onions, and tomatoes.
  • In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper to make the dressing.
  • Pour the dressing over the salad and toss gently to coat everything evenly.
  • Refrigerate for 30 minutes before serving to allow the flavors to meld.
  • Serve chilled and enjoy your refreshing Cucumber Salad!

Notes

You can customize this salad by adding fresh herbs like mint or parsley for extra flavor.

Nutrition

Serving: 100gCalories: 50kcalCarbohydrates: 5gProtein: 1gFat: 3gSodium: 200mgPotassium: 150mgFiber: 2gSugar: 3gVitamin A: 10000IUVitamin C: 8.3mgCalcium: 200mgIron: 0.1mg
Keyword Cucumber Salad, Easy, healthy, Refreshing, Vegetarian
Tried this recipe?Let us know how it was!

I love this recipe, the cucumber salad recipe is a simple yet delicious dish that can be enjoyed as a side or even a light meal on its own. With the crisp freshness of the cucumbers, the tanginess of the vinegar, and the savory herbs and spices, this salad is a perfect combination of flavors. It is also a great way to add some extra nutrition to your diet with the healthy benefits of cucumbers.

Whether you are looking for a quick and easy dish to whip up for a summer barbecue or just want to add a refreshing side to your meal, the cucumber salad recipe is a great option. Give it a try and enjoy a taste of freshness in every bite!

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