Looking for a delicious and hassle-free dinner option? Try the One-Pan Lemon Garlic Salmon recipe – a simple yet flavorful dish that can be whipped up in no time. This recipe is perfect for those busy weeknights when you want to put a nutritious meal on the table without spending hours in the kitchen.
Tips to make the One-Pan Lemon Garlic Salmon recipe:
1. Use Fresh Ingredients: To enhance the flavors of this dish, opt for fresh salmon fillets, lemons, garlic, and herbs. Fresh ingredients will make a noticeable difference in the taste of the final dish.
2. Season generously: Don’t skimp on the seasoning! Make sure to generously season the salmon fillets with salt, pepper, and any other herbs or spices you prefer. This will ensure that the salmon is flavorful and delicious.
3. Let the Flavors Marinate: Allow the salmon fillets to marinate in the lemon garlic mixture for at least 15-20 minutes before cooking. This will allow the flavors to infuse into the salmon, giving it a rich and tangy taste.
4. Monitor Cooking Time: Be careful not to overcook the salmon. It should be cooked until it is just opaque and flakes easily with a fork. Overcooking can result in dry and rubbery salmon, so keep an eye on the cooking time.
With these simple tips, you can easily make a delicious One-Pan Lemon Garlic Salmon that is sure to impress your family and friends. Enjoy this flavorful and healthy meal with minimal effort and maximum taste!
How to Make One-Pan Lemon Garlic Salmon Recipe?
One-Pan Lemon Garlic Salmon Recipe
Equipment
- 1 Large skillet
Ingredients
- 4 Salmon fillets
- 1/4 cup Lemon juice Freshly squeezed
- 2 tbsp Olive oil
- 4 cloves Garlic Minced
- 1 tbsp Fresh parsley Chopped
- 1 tbsp Fresh dill Chopped
- to taste Salt and pepper
Instructions
- Season the salmon fillets with salt and pepper.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Place the salmon fillets in the skillet and cook for 4-5 minutes per side.
- Pour lemon juice over the salmon and sprinkle with fresh herbs.
- Cook for another 2-3 minutes until the salmon is cooked through.
- Serve the Lemon Garlic Salmon hot with additional lemon slices.
Notes
Nutrition
The One-Pan Lemon Garlic Salmon Recipe is a simple yet delicious dish that is perfect for a quick and healthy dinner option. The combination of zesty lemon and savory garlic enhances the natural flavors of the salmon, creating a dish that is both refreshing and satisfying. The ease of cooking everything in one pan makes clean-up a breeze, making this recipe perfect for busy weeknights or lazy weekends.
Overall, this recipe is a great addition to any kitchen repertoire, as it is not only delicious but also nutritious. With just a few simple ingredients and minimal effort, you can create a gourmet-worthy meal that is sure to impress. Give this recipe a try and enjoy a flavorful and wholesome meal with minimal fuss and maximum flavor.
