Cheesy Baked Chicken Roll-Ups are a delicious and satisfying dish that is perfect for a family dinner or special occasion. These roll-ups are filled with tender chicken, gooey cheese, and savory seasonings, all rolled up in a crispy breadcrumb coating. They are sure to be a hit with everyone at the table!
Tips to make Cheesy Baked Chicken Roll-Ups:
1. Pound the chicken thin: To ensure that the chicken cooks evenly and the roll-ups are easy to assemble, pound the chicken breasts to an even thickness. This will also help the chicken stay tender and juicy.
2. Use flavorful seasonings: Season the chicken with a blend of herbs, spices, and garlic to add depth of flavor to the dish. Consider using a mix of Italian seasoning, garlic powder, salt, and pepper for a tasty filling.
3. Roll the chicken tightly: When assembling the roll-ups, be sure to roll the chicken tightly to enclose the filling. This will help the roll-ups hold their shape and prevent the filling from spilling out while baking.
4. Coat with breadcrumbs: Before baking, coat the chicken roll-ups in breadcrumbs for a crispy, golden crust. This will add texture to the dish and make it even more delicious.
With these tips in mind, you can easily whip up a batch of Cheesy Baked Chicken Roll-Ups that are sure to impress your family and friends. Enjoy this savory and satisfying dish for your next meal!
How to Make Cheesy Baked Chicken Roll-Ups Recipe?
Cheesy Baked Chicken Roll-Ups Recipe
Equipment
- 1 Baking dish For baking the roll-ups
- 1 Mixing bowl For combining ingredients
Ingredients
- 4 pieces Chicken breasts Boneless and skinless
- 1 cup Shredded mozzarella cheese
- 1/2 cup Chopped spinach Fresh or frozen
- 1/4 cup Chopped sun-dried tomatoes
- 1 tbsp Italian seasoning
- to taste Salt and pepper
Instructions
- Preheat the oven to 375°F (190°C) and grease a baking dish.
- Pound the chicken breasts to an even thickness and season with salt, pepper, and Italian seasoning.
- Layer each chicken breast with mozzarella cheese, spinach, and sun-dried tomatoes.
- Roll up the chicken breasts and secure with toothpicks.
- Place the roll-ups in the baking dish and bake for 25-30 minutes, or until chicken is cooked through.
- Optional: Broil for an additional 2-3 minutes for a golden crust.
- Serve hot and enjoy!
Notes
Nutrition
This Cheesy Baked Chicken Roll-Ups Recipe is a delicious and easy-to-make dish that is sure to impress your family and friends. The combination of tender chicken, gooey melted cheese, and flavorful herbs and spices creates a mouthwatering meal that will have everyone coming back for seconds.
Whether you’re looking for a quick weeknight dinner or a crowd-pleasing dish for a special occasion, these Chicken Roll-Ups are the perfect choice. With just a few simple ingredients and minimal prep time, you can have a hearty and satisfying meal on the table in no time. So why not give this recipe a try and treat yourself to a tasty and comforting dish that is sure to become a new favorite in your household.
