Looking for a refreshing and easy dessert to satisfy your sweet tooth without turning on the oven? A No-Bake Lemon Pie is the perfect solution. This light and tangy dessert is simple to make and requires minimal ingredients. With a buttery graham cracker crust and a smooth and creamy lemon filling, this pie is sure to become a favorite among your family and friends.
Tips to make the No-Bake Lemon Pie recipe:
1. Prepare the Crust: Crush graham crackers into fine crumbs and mix with melted butter to create the crust. Press the mixture into a pie dish and refrigerate it while preparing the filling.
2. Make the Filling: In a bowl, combine sweetened condensed milk, lemon juice, and lemon zest until well combined. The acidity of the lemon juice will thicken the condensed milk, creating a smooth and creamy filling.
3. Chill the Pie: Once the filling is ready, pour it into the chilled crust and smooth the top with a spatula. Place the pie in the refrigerator for at least 4 hours, or overnight, to set and firm up.
4. Add Garnish: Before serving, garnish the pie with whipped cream, lemon slices, or mint leaves for a decorative touch. These additions not only enhance the presentation but also add extra flavor to the dessert.
How to Make No-Bake Lemon Pie Recipe?
No-Bake Lemon Pie Recipe
Equipment
- 1 Mixing Bowl For mixing the filling
- 1 Pie dish For setting the pie
Ingredients
- 1 can Sweetened condensed milk
- 1/2 cup Fresh lemon juice From about 4 lemons
- 1 tbsp Lemon zest From about 2 lemons
- 2 cups Whipped cream
Instructions
- In a bowl, combine graham cracker crumbs, sugar, and melted butter.
- Press the mixture into a pie dish to form the crust. Chill in the refrigerator.
- In a mixing bowl, whisk together sweetened condensed milk, lemon juice, and lemon zest.
- Fold in whipped cream until well combined.
- Pour the filling into the prepared crust and spread it evenly.
- Chill the pie in the refrigerator for at least 2 hours before serving.
Notes
Nutrition
The no-bake lemon pie recipe is a quick and easy dessert option that is perfect for any occasion. With its refreshing lemon flavor and light, creamy texture, this pie is sure to be a hit with your family and friends. The fact that it requires no baking makes it even more convenient to whip up at a moment’s notice.
So, if you’re looking for a simple yet delicious dessert to satisfy your sweet tooth, give this no-bake lemon pie recipe a try. It’s a crowd-pleaser that will leave everyone asking for seconds. Enjoy the tangy and sweet flavors of this delightful treat without breaking a sweat in the kitchen.
