If you are craving a delightful and buttery treat, this Butter Cookies recipe is the perfect choice. Made with simple ingredients like butter, flour, and sugar, these classic cookies are a timeless favorite. Crispy on the edges and tender in the center, they are the ultimate comfort snack. Whether you’re baking for a family gathering or indulging in a sweet craving, butter cookies are an easy and satisfying option.
Tips to make the Butter Cookies recipe:
1. Use Unsalted Butter: For the best flavor and texture, use unsalted butter at room temperature. This allows you to control the salt content and cream the butter easily with sugar, which helps create a light, airy dough.
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2. Chill the Dough: After mixing your dough, let it chill in the refrigerator for at least 30 minutes. This helps prevent spreading and ensures your cookies hold their shape while baking.
3. Roll Evenly: When rolling out the dough, use a rolling pin to achieve an even thickness. This ensures that all cookies bake at the same rate and prevents uneven browning.
4. Keep an Eye on Baking Time: Butter cookies can overbake quickly, so watch them closely. Check for golden edges and a light center to ensure a soft bite once cooled.
How to Make Butter Cookies Recipe?
Butter Cookies Recipe
Equipment
- 1 Mixing Bowl For making the dough
- 1 Baking Tray For baking the cookies
- 1 Electric Mixer Optional, for creaming butter and sugar
Ingredients
- 1 cup Unsalted butter Room temperature
- 1 cup White sugar
- 2 cups All-purpose flour
- 1 tsp Vanilla extract
- 1/4 tsp Salt
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until smooth.
- Stir in vanilla extract.
- Gradually blend in the flour and salt.
- Roll dough into 1-inch balls and place them on an ungreased baking tray.
- Flatten each ball slightly with a fork.
- Bake for 8-10 minutes or until the edges are golden.
- Allow cookies to cool on the baking tray for a few minutes before transferring to wire racks.
Notes
Nutrition
Making butter cookies at home is a delightful and rewarding experience. These cookies are not only easy to prepare but also bring a rich, buttery flavor that everyone enjoys. With just a few simple ingredients like butter, sugar, and flour, you can create a delicious treat that is perfect for any occasion. Whether you’re baking for a special event or just because you feel like it, butter cookies are sure to please.
Moreover, the recipe is versatile and can be adjusted to suit your taste. You can add vanilla, almond extract, or chocolate chips for a different flavor. Decorating them with sprinkles or nuts makes them even more festive. Making butter cookies can also be a fun activity to share with family or friends, creating cherished memories along the way.
In the end, the homemade touch makes these cookies special. Enjoy them fresh out of the oven or share them as a thoughtful gift. Whichever way you choose, butter cookies are a timeless classic that brings joy and warmth to any gathering. Happy baking!
