If you are in the mood for a zesty and satisfying breakfast, this Fried Egg Quesadilla is the perfect choice. Packed with golden fried eggs, melted cheese, and a touch of spice, it’s a flavor-packed morning treat that is quick and easy to make. Whether you are fueling up for a busy day or enjoying a leisurely weekend brunch, this quesadilla is sure to hit the spot.
Tips to make the Fried Egg Quesadilla recipe:
1. Use Fresh Tortillas: Always opt for fresh tortillas for the best taste and texture. If possible, use homemade or locally-made tortillas. They hold up better and add a great flavor to your quesadilla.
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2. Perfect the Eggs: Cook your eggs until the whites are set, but the yolks are still runny. This will give you a delicious, gooey center when you bite into your quesadilla. Be careful while flipping to keep the yolk intact.
3. Choose Your Cheese Wisely: Go for cheeses that melt well, like cheddar, Monterey Jack, or a Mexican blend. Shred your cheese fresh for the best melting consistency and flavor.
4. Add Ingredients Wisely: Feel free to add ingredients like diced tomatoes, avocado slices, or jalapeño for an extra kick. Just don’t overstuff the quesadilla as it might fall apart during cooking.
5. Cook on Medium Heat: Keep the heat at medium. This ensures the tortilla gets nice and crispy without burning, while the cheese inside melts perfectly.
6. Serve Immediately: Quesadillas taste best when they are fresh off the stove. Serve right away for the best experience.
How to Make Fried Egg Quesadilla Recipe?
Fried Egg Quesadilla Recipe
Equipment
- 1 Non-stick skillet For frying the egg and tortilla
- 1 Spatula For flipping the egg and quesadilla
Ingredients
- 2 Flour tortillas
- 2 Large eggs
- 1 cup Shredded cheese Cheddar or mozzarella
- 1 Avocado Sliced
- 1 tbsp Butter For frying the tortillas
- to taste Salt and pepper
Instructions
- Heat a non-stick skillet over medium heat and add a small amount of butter.
- Crack one egg into the skillet, season with salt and pepper, and cook until the white is set but the yolk is still runny. Remove and set aside. Repeat with the second egg.
- In the same skillet, place one tortilla and sprinkle half of the shredded cheese over it.
- Place the fried eggs on top of the cheese and then add the avocado slices.
- Sprinkle the remaining cheese over the avocado and top with the second tortilla.
- Cook for 2-3 minutes on each side until the tortilla is golden brown and the cheese is melted.
- Remove from skillet, cut into wedges, and serve hot.
Notes
Nutrition
A Fried Egg Quesadilla is a simple and tasty recipe that can add variety to your meals. It combines the rich flavor of a fried egg with the cheesy goodness of a quesadilla. You only need a few ingredients, like tortillas, eggs, cheese, and your favorite toppings, to make it.
This dish is perfect for breakfast, lunch, or dinner. It’s quick to prepare and can be customized to your liking. Whether you’re a busy cook or just looking for a new recipe to try, a Fried Egg Quesadilla is a great choice. Enjoy your meal!
