Hearty Vegetable Beef Soup Recipe

Hearty Vegetable Beef Soup is a comforting and nutritious dish that is perfect for a chilly day or when you need a hearty and satisfying meal. This soup is packed with a variety of vegetables, tender beef, and flavorful herbs and spices that come together to create a warm and comforting bowl of goodness. Whether you are looking for a quick and easy weeknight meal or a nutritious option to meal prep for the week, this Vegetable Beef Soup is sure to please your taste buds.

Tips to make the Hearty Vegetable Beef Soup recipe:

1. Choose Quality Ingredients: When making this soup, opt for fresh and high-quality ingredients. Fresh vegetables, lean beef, and quality broth will make a difference in the flavor and overall taste of the soup.

2. Brown the Beef: Before adding the beef to the soup, make sure to brown it in a hot pan. This will help to develop a rich flavor and add depth to the soup.

3. Use a Variety of Vegetables: Feel free to customize the vegetable mix in the soup based on your preferences. Carrots, celery, potatoes, and green beans are classic choices, but you can also add in other vegetables like peas, corn, or squash.

4. Simmer Low and Slow: To allow the flavors to meld together and the beef to become tender, simmer the soup on low heat for an extended period. This will result in a hearty and flavorful soup that is perfect for any meal.

How to Make Hearty Vegetable Beef Soup Recipe?

Hearty Vegetable Beef Soup Recipe

Hearty Vegetable Beef Soup Recipe

Michelle Kim
Enjoy a warm and satisfying bowl of hearty vegetable beef soup made with tender beef, fresh vegetables, and flavorful broth.
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Main Course, Soup
Cuisine American
Servings 6
Calories 250 kcal

Equipment

  • 1 Large pot For cooking the soup
  • 1 Knife For chopping vegetables and beef

Ingredients
  

  • 1 lb Beef stew meat Cut into small pieces
  • 2 tbsp Olive oil
  • 1 cup Onion Diced
  • 2 cloves Garlic Minced
  • 4 cups Beef broth Low sodium
  • 2 cups Carrots Sliced
  • 2 cups Potatoes Diced
  • 2 cups Celery Chopped
  • 1 tsp Dried thyme
  • to taste Salt and pepper

Instructions
 

  • In a large pot, heat olive oil over medium heat.
  • Add beef stew meat and brown on all sides.
  • Add onions and garlic, sauté until fragrant.
  • Pour in the beef broth and bring to a simmer.
  • Add carrots, potatoes, celery, and dried thyme. Season with salt and pepper.
  • Simmer for 45-50 minutes or until beef and vegetables are tender.
  • Adjust seasoning if needed and serve hot.

Notes

Feel free to add other vegetables like peas, corn, or green beans for extra flavor and nutrition.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 20gProtein: 18gFat: 10gSaturated Fat: 3gCholesterol: 50mgSodium: 700mgPotassium: 500mgFiber: 4gSugar: 5gVitamin A: 6000IUVitamin C: 12.4mgCalcium: 60mgIron: 3.6mg
Keyword Beef Stew, Comforting, Hearty, Nutritious, Vegetable Beef Soup
Tried this recipe?Let us know how it was!

This Hearty Vegetable Beef Soup Recipe is a delicious and nutritious meal that is perfect for any occasion. The combination of tender beef, hearty vegetables, and flavorful broth create a satisfying dish that is sure to please everyone at the table. With simple ingredients and easy preparation, this recipe is a great option for a busy weeknight dinner or a cozy weekend meal.

The best part about this soup is that it can be easily customized to suit your preferences. Add in your favorite vegetables, adjust the seasonings to your liking, or even try using chicken or turkey instead of beef. No matter how you make it, this hearty vegetable beef soup is a comforting and hearty meal that will warm you up from the inside out.

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